Indian Baked Goods You Can Make with Minimal Effort
India boasts an incredible array of baked goods, each reflecting the country's rich culinary heritage. Many of these treats require minimal ingredients and effort, making them perfect for anyone looking to indulge in deliciousness without spending too much time in the kitchen. Here are some delightful Indian baked goods that you can whip up with ease.
1. Naan
Naan is a staple Indian bread that can be enjoyed with various curries and dishes. To make naan with minimal effort, combine all-purpose flour, yogurt, a pinch of sugar, baking powder, and water to form a sticky dough. Let it rest for 30 minutes, then roll it out and cook it on a hot skillet until it puffs up. You can brush it with melted butter or garlic for added flavor.
2. Banana Bread
Banana bread is a favorite worldwide, and Indian variations often feature spices like cardamom and nuts. Simply mash overripe bananas and mix them with flour, sugar, baking powder, and your choice of spices. Pour the batter into a loaf pan and bake until golden brown. This delightfully moist bread is perfect for breakfast or as a snack.
3. Rawa Upma with a Twist
Although traditionally a savory dish, you can easily turn upma into a baked good. Prepare rawa (semolina) upma using your favorite vegetables and spices. Transfer it to a greased oven-safe dish, top with cheese, and bake until the top is golden and crispy. This fusion version offers a unique take on a classic dish.
4. Khakra
Khakra is a crispy, thin whole wheat cracker that is perfect as a snack. To make khakra, knead whole wheat flour with seasoning and water to form a dough. Roll it out into thin circles and roast them on a hot pan until crisp. You can experiment with different spices like ajwain or methi for diverse flavors.
5. Baked Samosas
Traditionally fried, baked samosas are a healthier alternative that require less effort. Prepare a filling with spiced potatoes, peas, and herbs. Instead of frying, wrap the filling in pre-made pastry sheets or dough, brush with oil, and bake until golden. These are sure to impress at gatherings!
6. Coconut Macaroons
Coconut macaroons are simple to make and deliciously chewy. Combine shredded coconut, condensed milk, and vanilla essence, and shape them into small mounds. Place them on a baking sheet and bake until the edges turn golden brown. These sweet bites are perfect for satisfying those sudden sweet cravings.
7. Eggless Chocolate Cake
This rich and moist chocolate cake can be made without eggs, making it a great dessert option for everyone. Mix flour, cocoa powder, baking soda, sugar, and yogurt to create the batter. Pour it into a baking dish and bake until set. Top with your favorite frosting or whipped cream for added indulgence.
8. Paneer Tikka Puffs
Paneer tikka puffs are delightful appetizers that can be easily made using store-bought puff pastry. Fill small squares of puff pastry with marinated paneer cubes and veggies, fold them, and bake until golden. They make for a perfect starter during any gathering!
9. Masala Biscuits
These savory biscuits are not only quick to prepare but also delightful for snacking. Combine whole wheat flour, spices like cumin, and a bit of butter. Roll into balls, flatten them, and bake until crisp. They pair well with tea and are sure to be a hit among guests.
10. Gujarati Dhokla
Dhokla is a steamed snack, but you can bake it for a different texture. Mix besan (gram flour) with spices, yogurt, and water to form a batter. Pour into a greased pan and bake until cooked through. Serve with green chutney for a flavorful bite.
These Indian baked goods not only showcase the diversity of flavors in Indian cuisine but also allow you to enjoy homemade treats with minimal effort. Whether you're a novice or an experienced baker, these recipes are sure to bring a taste of India to your table!
