Indian Baked Goods from the Streets You Should Taste
India is a land of diverse cultures, and its street food scene is no exception. Among the multitude of delicious street food offerings, Indian baked goods uniquely capture the essence of regional flavors and culinary traditions. Here are some delightful Indian baked treats you must try when wandering the vibrant streets of India.
1. Samosa Pav
A delicious fusion of flavors, Samosa Pav combines the crispy texture of a samosa with the soft, fluffy bread of a pav. Served with chutney and pickled onions, this savory snack is perfect for those who enjoy a hearty bite on the go.
2. Bun Maska
This classic Mumbai street snack consists of soft buttered bread rolls served with a side of chai. The bun is lightly toasted and slathered with ghee, making it a popular choice for breakfast or a quick tea-time snack.
3. Khari Biscuit
These flaky, layered pastries are a cherished delicacy in many Indian households. Often enjoyed with tea, Khari Biscuits are made with all-purpose flour, ghee, and a sprinkle of salt, providing a delightful crunch and rich flavor.
4. Parsi Dhansak Bread
Unique to the Parsi community, Dhansak bread is typically served with a hearty bowl of dhansak curry. This bread is soft and slightly sweet, making it an ideal accompaniment to the rich and spicy flavors of the dish.
5. Egg Puff
This flaky pastry filled with spiced eggs and sometimes vegetables is a popular street food item in cities like Chennai and Mumbai. The Egg Puff is perfect for a quick snack, offering a burst of flavor in every bite.
6. Nankhatai
These delightful shortbread cookies have their roots in Indian baking and are often flavored with cardamom and topped with a cashew. Nankhatai are perfect for pairing with a steaming cup of chai or coffee, making them a staple in Indian bakeries.
7. Pav Bhaji
While primarily known for its delectable vegetable mash, the buttery pav served with Pav Bhaji deserves special mention. This soft bread is toasted and smeared with butter, enhancing every mouthful of the spicy bhaji it accompanies.
8. Malpua
Traditionally made during festivals, Malpua is a sweet pancake flavored with cardamom and sometimes stuffed with khoya (dried milk). These deep-fried sweet delights can be found at various street stalls, especially during festive seasons.
9. Tandoori Roti
A staple in many North Indian households, Tandoori Roti is made with whole wheat flour and cooked in a tandoor, giving it a unique smoky flavor. Often served with curries or dal, this bread is a must-try for any food lover.
10. Aloo Paratha
Stuffed with spiced potatoes, Aloo Paratha is another beloved street food that is crispy on the outside and soft inside. Often served with yogurt and pickle, it can be enjoyed at any time of the day.
Exploring the streets of India introduces you to a world of flavors, and baked goods are an essential part of this culinary adventure. From flaky pastries to delicious bread, indulging in these baked delights is a treat you won’t want to miss. So, the next time you find yourself navigating the bustling streets, make sure to sample these iconic baked goods that reflect India's rich culinary heritage.