Top Beverages to Drink When Visiting India
When traveling to India, exploring the diverse culinary landscape is a must, and that includes indulging in the local beverages. From traditional drinks to modern favorites, the selection is endless. Here’s a guide to the top beverages to drink when visiting India.
1. Masala Chai
Masala Chai is a quintessential Indian beverage made from black tea, spices, and milk. This aromatic drink is typically brewed with ingredients like cardamom, ginger, and cinnamon, creating a flavorful experience that is both invigorating and comforting. Whether enjoyed at a roadside stall or in a fancy café, Masala Chai is a cultural staple you shouldn't miss.
2. Lassi
Lassi is a traditional yogurt-based drink that can be enjoyed sweet or savory. The sweet version is blended with sugar and sometimes flavored with fruits like mango or strawberry, while the savory version may be seasoned with spices. Refreshing and nutritious, Lassi is particularly popular in North India and pairs well with spicy meals.
3. Coconut Water
Refreshing and hydrating, coconut water is the perfect drink to combat the heat in tropical regions of India. Known for its natural sweetness and electrolytes, it is a popular choice among locals and tourists alike. You can easily find vendors selling fresh coconuts, making it an easy and healthy option on the go.
4. Jaljeera
This spiced drink made from cumin, mint, and other seasonings is not only refreshing but is also known for its digestive properties. Jaljeera is often served chilled and can be found at roadside stalls and restaurants. It is a great thirst-quencher, especially during the sweltering summer months.
5. Filter Coffee
Especially popular in South India, Filter Coffee is made using a special drip brew method. The coffee is often combined with milk and sugar, resulting in a rich and smooth flavor. Served hot in small cups, it offers a delightful kick to start your day or to enjoy during an afternoon break.
6. Bhungra (Bhang Lassi)
In certain regions, especially during festivals, you'll come across Bhungra, which is a lassi infused with cannabis. While it's not for everyone, this beverage provides a unique experience for those who are curious about traditional Indian customs. Always ensure to consume responsibly and be aware of local laws and regulations.
7. Thandai
Thandai is a cold beverage made with milk, nuts, and a variety of spices, often enjoyed during festivals like Holi. It’s not only delicious but also packed with essential nutrients. Some variations include the addition of bhang (cannabis), adding to its festive character.
8. Sugarcane Juice
This sweet and refreshing drink is a popular street food item in India. Freshly squeezed sugarcane juice is often served with a splash of lime or ginger for added flavor. It’s a favorite choice for those looking to cool down and enjoy something sweet.
9. Rooh Afza
A popular syrup made from herbs, fruits, and flowers, Rooh Afza is often mixed with water or milk to create a refreshing beverage. It’s especially popular during the summer months and is often used in various cold drinks and desserts.
10. Chaas (Buttermilk)
Chaas, or buttermilk, is a staple drink in Indian households, particularly in the summer. Made from diluted yogurt, it is seasoned with salt, cumin, and sometimes herbs. Chaas aids digestion and serves as a great accompaniment to spicy dishes, making it a must-try during your culinary adventure in India.
From the bustling streets to serene tea gardens, India offers a plethora of beverages that reflect its rich cultural heritage. Make sure to try these drinks on your visit, as they are not only delicious but also provide a deeper understanding of India's vibrant culinary scene.