Mezes You Should Try While Exploring India’s Food Capitals

India, a land of diverse cultures and rich culinary traditions, boasts various food capitals that reflect its gastronomical richness. While exploring these vibrant cities, indulging in local mezes is a must. Mezes, or appetizing snacks, can enhance your culinary adventure. Here are some delicious mezes you should try while navigating through India's food capitals.

1. Pani Puri - Mumbai

Pani Puri, also known as Golgappa, is a popular street food that is a must-try in Mumbai. These small, hollow puris are filled with a spicy tangy water mixture made from tamarind, mint, and chickpeas. This refreshing snack is not only a delight for the taste buds but also represents the essence of Mumbai's street food culture.

2. Dhokla - Ahmedabad

A traditional snack from Gujarat, Dhokla is a steamed cake made from fermented rice and chickpea batter. This light and fluffy savory treat is often garnished with mustard seeds and fresh coriander. It’s perfect for a light snack during your journey through the vibrant streets of Ahmedabad.

3. Samosa - Delhi

No visit to Delhi is complete without trying a Samosa. These crispy, triangular pastries are filled with spicy potatoes and peas, served with tangy chutney. Samosas are not just a snack; they embody the rich history of Delhi’s street food scene, making it one of the most sought-after mezes in the capital city.

4. Aloo Tikki - Lucknow

Aloo Tikki, a spiced potato patty, is a favorite in Lucknow. Often served with yogurt, tamarind chutney, and fresh coriander, this delectable dish is an excellent choice for those wanting to explore the flavors of Awadhi cuisine. The crunchiness outside and softness inside will leave you asking for more.

5. Chaat - Varanasi

In the holy city of Varanasi, the local chaat is a divine treat. Whether it's Aloo Chaat, Papdi Chaat, or Dahi Puri, each variation is packed with flavors and textures. The combination of crispy chips, spiced potatoes, curd, and various chutneys creates a flavor explosion that is simply unforgettable.

6. Fish Amritsari - Amritsar

Amritsar is famous for its mouth-watering Fish Amritsari. This dish features marinated fish fillets, coated in spiced gram flour batter and deep-fried to perfection. This crispy delight served with green chutney is an essential meze for seafood lovers visiting the city.

7. Kathi Roll - Kolkata

A street food staple in Kolkata, the Kathi Roll is a delectable wrap filled with juicy kebabs, onions, and sauces. Originally created as a way to enjoy kebabs on the go, this twist on traditional Indian fare is a must-have while exploring the bustling streets of Kolkata.

8. Sev Puri - Pune

Sev Puri, a popular snack from the streets of Pune, consists of crispy puris topped with diced onions, potatoes, tomatoes, and a generous sprinkle of sev (crunchy chickpea noodles). With the tang of chutney and fresh coriander, Sev Puri offers a delightful taste that is sure to please.

Exploring India's food capitals wouldn’t be complete without tasting these delectable mezes. Each snack not only fills your stomach but also immerses you in the rich culinary heritage of the region. So, plan your food adventure and make sure to savor these must-try mezes!