Indian Baked Goods You Can Prepare in Less Than an Hour

Indian cuisine is famous for its rich flavors and diverse textures, and baked goods are no exception. Fortunately, there are many delicious Indian baked items that you can whip up in less than an hour. Whether you’re looking for a healthy snack or a sweet treat, these quick recipes will surely satisfy your cravings.

1. Chur Chur Naan

This delightful Indian flatbread is crispy on the outside and soft on the inside. To make chur chur naan, you need to prepare a simple dough with all-purpose flour, water, and a pinch of salt. After kneading, roll it out and cook on a hot griddle. Sprinkle some garlic butter on top for an extra layer of flavor. You can serve it with curries or just plain yogurt.

2. Masala Pav

Masala pav is a spicy Indian bread roll often served as a snack. To prepare this dish, toast some pav buns with butter and sauté them with a blend of onions, tomatoes, and spices. This quick yet flavorful dish packs a punch and is perfect for any time of the day.

3. Besan Cheela

Besan cheela is a savory pancake made from gram flour. Mix gram flour with water, chopped vegetables, and spices to form a batter. Pour the batter onto a hot pan and cook until golden brown. In less than an hour, you’ll have a delicious and nutritious snack that can be served with chutney or yogurt.

4. Eggless Vanilla Cake

This simple eggless vanilla cake is perfect for beginners and can be baked quickly. Combine flour, sugar, baking powder, milk, and butter in a mixing bowl. Pour the batter into a greased baking dish and bake until golden. You can top it off with frosting or serve it plain with tea.

5. Vegetable Puff Pastry

These flaky vegetable puffs are perfect for parties and gatherings. Use store-bought puff pastry to save time. Fill the pastry with a mixture of sautéed vegetables and spices, then bake until golden brown. In under an hour, you'll have scrumptious, flaky puffs ready to impress your guests.

6. Rawa Dosa

Rawa dosa is a quick and crispy South Indian delicacy made from semolina. Mix semolina with water, spices, and a little yogurt to form a thin batter. Pour it onto a hot skillet and cook until crispy. This dish can be prepared in less than an hour and is best served with chutney or sambar.

7. Pineapple Upside Down Cake

Infuse an Indian twist into a classic dessert with a pineapple upside-down cake. Use butter, brown sugar, and pineapple slices at the bottom of a baking dish, then pour the cake batter on top and bake. This delightful treat takes less than an hour and adds a tropical flair to your dessert table.

Whether it's savory or sweet, these Indian baked goods are sure to delight your taste buds while being quick and easy to make. With just a little preparation and under an hour of cooking, you'll be able to enjoy these delectable treats straight from your kitchen.