Homemade Tandoori Chicken Recipe

Homemade Tandoori Chicken Recipe

Introduction: Tandoori chicken is a classic Indian dish that is loved for its juicy and flavorful taste. While it is commonly found in restaurants, making tandoori chicken at home is easier than you might think. By following this simple recipe, you can create a delicious and authentic homemade tandoori chicken that will impress your family and friends.

Ingredients: - 2 lbs of chicken (bone-in pieces or boneless, as per preference) - 1 cup plain yogurt - 2 tablespoons ginger-garlic paste - 1 tablespoon lemon juice - 2 tablespoons tandoori masala - 1 teaspoon cumin powder - 1 teaspoon coriander powder - 1 teaspoon paprika - Salt to taste - 2 tablespoons oil - Fresh cilantro leaves for garnish - Lemon wedges for serving

Instructions: 1. In a large mixing bowl, combine the yogurt, ginger-garlic paste, lemon juice, tandoori masala, cumin powder, coriander powder, paprika, salt, and oil. Mix well to form a smooth marinade.

2. Make deep slashes in the chicken pieces to allow the marinade to penetrate. Place the chicken in the marinade, ensuring it is well coated. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or preferably overnight to allow the flavors to meld.

3. Preheat the oven to 400°F (200°C). Line a baking tray with aluminum foil and grease it lightly.

4. Place the marinated chicken pieces on the prepared baking tray, ensuring they are not overcrowded. Brush the chicken with any remaining marinade for extra flavor.

5. Bake the chicken in the preheated oven for 30-35 minutes or until it is cooked through and has a slightly charred appearance.

6. Once cooked, remove the tandoori chicken from the oven and let it rest for a few minutes. Garnish with fresh cilantro leaves and serve hot with lemon wedges on the side.

7. Enjoy the juicy and flavorful homemade tandoori chicken with naan, rice, or a side salad for a complete meal that is sure to delight your taste buds.

Conclusion: This homemade tandoori chicken recipe allows you to enjoy the authentic flavors of this popular Indian dish in the comfort of your own home. With simple ingredients and easy-to-follow steps, you can create a restaurant-quality dish that will leave a lasting impression on your guests. Give this recipe a try and savor the deliciousness of homemade tandoori chicken!